Southern Style Favorite Yams

Ingredients:

• 1 (29 ounce) can Bruce’s cut yams, drained and mashed
• 1/4 cup brown sugar
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1 tablespoon melted butter
• 1/4 cup cream
• 16 marshmallows

Directions:

1. Preheat oven to 350°F.
2. Blend yams with sugar, salt, spices, butter and cream.
3. Cut 6 marshmallows in half and mix with yams.
4. Turn into greased baking dish.
5. Top with remaining marshmallows.
6. Bake for 20 minutes or until puffy and delicately browned.